A unique dining experience starts with a guided tour of the farm, with a menu created for your group.
This one hour tour will introduce you to sights and flavors from around the world, with a free gift box to take home yourself and use in your own cooking. There is no other food tour in New York like this.
Collaboration with ICE
WE WORK WITH STUDENTS AND STAFF FROM ICE
TO CREATE UNIQUE EXPERIENCES
About the farm
THE CHEFS' CHOICE IN NYC
The Farm.One team grows rare produce for the best chefs in New York, including a number of Michelin-starred restaurants. You will have the chance to taste the same produce - chemical-free, in-season, year-round.
a Unique Farm in Manhattan
The ICE hydroponic grow room operated by Farm.One is a unique, custom-designed, climate-controlled indoor learning space with 8 different kinds of hydroponic and lighting systems. Over 30 different crop varieties are grown at any one time, including rare and unusual herbs and greens, tomatoes, eggplants and occasionally strawberries.
There is no other facility like this in New York.
USING PRODUCE FROM THE FARM, GUESTS PICK FROM
EDIBLE GARNISH ARRANGEMENTS AT THE TABLE
Buy Tickets Now
Tours are every Tuesday and Thursday at 6:30pm, lasting 1 hour.
The link below will take you to our purchase page on the Institute of Culinary Education's website.
CUSTOM MENUS AVAILABLE INCLUDING SPECIAL COCKTAILS
Convenient Downtown Location
Is this tour accessible for those using a wheelchair?
Yes! Please let us know in advance.
Are there ID or minimum age requirements to enter the event?
All attendees must bring photo ID to pass through building security.
All children must be accompanied by an adult.
This tour is not suitable for children under the age of 5.
What can I bring into the TOUR?
This is a functioning commercial farm, so no food or drink may be brought inside. Please ensure you wear clean clothes and shoes with no trace of soil or other potential contamination on them.
What's the refund policy?
Cancel more than 48 hours in advance to receive a full refund.